Archives: Documents
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Toronto Food Strategy 2018 Report
This report describes the complexities of working towards healthy food systems change and how the Toronto Food Strategy uses a multi -sectoral approach.
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Atlas of West African urban food systems
This atlas summarises recent research to address different components of West African urban food systems, including urban and peri-urban agriculture.
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Food Planning in Garden Cities: The Letchworth Legacy
This publication shows that Garden City principles related to land and community involvement and management, the involvement of private sectors, as well as the linking to other values in cities, and various tools and partnerships, are highly relevant today and may stimulate further thinking and development of sustainable city region food systems.
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Urban Agriculture Magazine no. 35 – Youth in Food. Opportunities for education and employment
This issue of Urban Agriculture Magazine explores challenges and solutions raised by migration pressures with a focus on youth employment in city region food systems.
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City Region Food System Fact Sheet Utrecht The Netherlands
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Validating the City Region Food System Approach
This article offers a critical assessment of the evolving City Region Food Systems (CRFS) approach.
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Urban Agriculture Magazine no. 34 – Measuring Impact
With this magazine we explore how assessment frameworks have supported cities in the planning and monitoring of their food strategies and policies.
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Policy brief: The role of private sector in city region food systems
The policy brief highlights six policy pointers on the role of the private sector in building more sustainable and resilient city region food systems.