Short paper the Sustainable Diets for All programme that helps low-income communities improve their access to sustainable, diverse and nutritious food.
This report reviews available research data on the profitability and sustainability of (intra- and peri-) urban agriculture in cities in Africa and Asia.
This is a series of 5 policy briefs on the results of the studies implemented by the EU Production in Aquatic Peri-urban Systems in Southeast Asia project
This issue of Urban Agriculture Magazine presents the potential of growing fish and edible aquatic plants in and around cities.
