post-type: Blogs

  • Launch of the Urban Agriculture Magazine 39: Enabling Multiple Benefits of Urban Agriculture

    Launch of the Urban Agriculture Magazine 39: Enabling Multiple Benefits of Urban Agriculture

      The new issue of the Urban Agriculture Magazine, released today by RUAF in partnership with the European Forum on Urban Agriculture (EFUA) and Rikolto, explores the critical role of urban and periurban agriculture (UPA) in addressing global challenges and its multifunctional benefits beyond food production. Amidst the global backdrop of the climate crisis and…

  • Launch of City Region Food Systems Assessment and Planning Handbook

    Launch of City Region Food Systems Assessment and Planning Handbook

    RUAF is pleased to announce the launch of the City Region Food Systems (CRFS) Assessment and Planning Handbook and accompanying online toolkit. These new resources will be instrumental in helping stakeholders in cities around the world to understand the sustainability and resilience of their food system – at a time when food systems face unprecedented…

  • RUAF Partners unpack issues of power and inclusion in multistakeholder processes

    RUAF Partners unpack issues of power and inclusion in multistakeholder processes

    By Chibuzor Charles Ubah and Jess Halliday   Multistakeholder processes are a recognised good practice for developing food systems actions and interventions. While they bring many benefits, inherent power dynamics may influence decision-making and there is a risk of tokenism in lieu of meaningful inclusion of disempowered and marginalized stakeholders. Rikolto convened the RUAF Global…

  • Urban and peri-urban agriculture for resilient, sustainable and inclusive food systems

    Urban and peri-urban agriculture for resilient, sustainable and inclusive food systems

    Side event during the 4th Global Conference of the Sustainable Food Systems Programme On 25 April 2023, the Food and Agriculture Organization (FAO), RUAF Global Partnership on Sustainable Urban Agriculture and Food Systems, Rikolto, and United Nations Environment Programme (UNEP) co-organized a side event during the 4th Global Conference of the Sustainable Food Systems Programme.…

  • Hivos and RUAF launch Urban Futures: youth action for inclusive, climate-resilient urban food systems

    Hivos and RUAF launch Urban Futures: youth action for inclusive, climate-resilient urban food systems

    RUAF and Hivos are pleased to announce the launch of Urban Futures, a new global program working at the intersection of urban food systems, youth wellbeing, and climate action. Urban Futures will operate in intermediary cities in Colombia, Ecuador, Indonesia, Zambia and Zimbabwe, supporting local partners and especially young people to drive more inclusive, climate-resilient…

  • The food insecure women behind Bangladesh’s readymade garment boom

    The food insecure women behind Bangladesh’s readymade garment boom

    ‘I believe there are many other priorities in my life besides spending money on food,’ says 29-year-old Nasima*, who came to work in a readymade garment (RMG) factory in Bhadam city, Gazipur district, in 2018 to pay off medical debts after her husband suffered a brain injury during a fight with his brother. Nasima eats…

  • Fast and fair: Building climate justice in food systems

    Fast and fair: Building climate justice in food systems

    The world is changing fast. From climate, to pandemics, to inter-state conflict, numerous crises at the local, national and global scales are consequences of the disproportionate and unjust use of our planet’s resources, the unequal distribution of power, and the desire to put profits, economic growth and the interests of the wealthy ahead of human…

  • Climate resilient cities and inclusive urban food systems

    Climate resilient cities and inclusive urban food systems

    While urban areas only account for two percent of the earth’s surface, they contain half of our planets’ people. By 2050 that will even be an estimated two-thirds. They already consume nearly 80 percent of global food and energy produced. Also they generate about 70 percent of all greenhouse gas (GHG) emissions and global waste,…

  • Multi-stakeholder initiatives: RUAF’s experiences improving urban food systems

    Multi-stakeholder initiatives: RUAF’s experiences improving urban food systems

    Because Hivos believes that sustainable change will only happen if people undertake concerted and collective action, we bring together all relevant stakeholders in effective multi-actor initiatives. They allow rightsholders and their organizations, government and business representatives, creatives and technologists to co-create fair and inclusive solutions to complex problems. Hivos’ collaboration with the RUAF Global Partnership…

  • From Barcelona to Glasgow: RUAF addresses climate resilience at MUFPP and COP26

    From Barcelona to Glasgow: RUAF addresses climate resilience at MUFPP and COP26

    The consequences of climate change are here. And we must act now. More sustainable and resilient food systems have the potential to address multiple challenges, and accelerate the implementation of several international agreements, including the New Urban Agenda and the Paris Climate Agreement. RUAF and partners work to transform urban agriculture and food systems in…