Author: lucia lencia
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Launch of the Urban Agriculture Magazine 39: Enabling Multiple Benefits of Urban Agriculture
The new issue of the Urban Agriculture Magazine explores the critical role of urban and periurban agriculture (UPA) in addressing global challenges and its multifunctional benefits beyond food production.
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RUAF at COP27: Strengthening food systems resilience against multiple shocks and stresses
At this year’s United Nations Climate Change Conference (COP27), food systems are receiving more attention than ever before for their vital role in global stability and potential to mitigate climate impacts. RUAF is contributing to the call for action with an event on ‘City region food systems: strengthening resilience against multiple shocks and stresses’, co-hosted…
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Fast and fair: Building climate justice in food systems
The world is changing fast. From climate, to pandemics, to inter-state conflict, numerous crises at the local, national and global scales are consequences of the disproportionate and unjust use of our planet’s resources, the unequal distribution of power, and the desire to put profits, economic growth and the interests of the wealthy ahead of human…
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Webinar: Multistakeholder facilitation for future future-proof food systems
Date: October, 5 2022 Time: 14:00 CEST Location: Online Webinar Register here. On 5 October, Rikolto’s in-house experts will share their recipe for facilitating multi-stakeholder processes in South-East Asia, Europe, Latin America and Africa. The results of their work are inspiring, laying the fundaments for more sustainable, resilient and inclusive food systems. The hands-on…
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Urban Agriculture Magazine #38: 20+ years of RUAF
In an era of great unpredictability and global social, environmental, climate and economic crises, the need for food systems transformation has never been more urgent. The new issue of the Urban Agriculture Magazine, released today analyses five key work areas for the coming decade: Resilience, Social inclusion, Urban and Peri-urban Agriculture, Urban Planning, and Governance.…
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Launch of the Urban and Peri-Urban Agriculture Sourcebook
With increasing urbanization and population growth, urban and peri-urban agriculture (UPA) is being progressively recognized as a key player in supplying safe and nutritious food to urban dwellers and in reducing food loss and waste through short supply chains. UPA also generates various benefits for the daily lives of billions, from social to educational aspects,…
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Climate resilient cities and inclusive urban food systems
While urban areas only account for two percent of the earth’s surface, they contain half of our planets’ people. By 2050 that will even be an estimated two-thirds. They already consume nearly 80 percent of global food and energy produced. Also they generate about 70 percent of all greenhouse gas (GHG) emissions and global waste,…
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RUAF at the World Urban Forum 11
RUAF, FAO and CGIAR are co-organising a networking session at the 11th World Urban Forum entitled “City region food systems: strengthening resilience against multiple shocks and stresses”. Established in 2001 by the United Nations, the World Urban Forum (WUF) is the premier global conference on sustainable urbanisation. Co-organised by Poland’s Ministry of Development Funds…
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Call for abstracts: Urban/Peri-Urban Agriculture and Forced Displacement
Edited by Andrew Adam-Bradford, René van Veenhuizen, Isabela Vera, Mary Njenga, Joe Nasr | Proposed for the Springer Urban Agriculture Book Series The UN Refugee Agency (UNHCR) estimates that globally there are now over 80 million forcibly displaced persons (FDPs), a term which includes refugees, internally displaced persons, and returnees. Concentrated in cities or…