This guide on building future food leaders showcases a range of portraits, from inspiring people that operate at the grassroots level around the world to those who are undertaking actions and organising activities to create awareness and make (small) changes within the food system.
Slow Food Youth Network (SFYN), Hivos and Food Hub came together to create this guide, inspired by the activities co-organised at Terra Madre Salone del Gusto 2016.