Category: Uncategorized
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COVID-19: a wake-up call to rebuild our global food system
Frank Mechielsen, Programme Manager, Sustainable Diets for All at Hivos Instead of treating the COVID-19 outbreak as a stand-alone crisis, we should acknowledge that it is a symptom of something larger. Namely, the disruption and destruction of natural ecosystems and biodiversity, which has brought us much closer to wild animals – and their viruses. And…
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Innovative practices in Portugal: from production to sustainable consumption
The e-book, Alimentar boas práticas: da produção ao consumo sustentável, published in Portuguese in March 2020, compiles 46 current initiatives that provide an overview of ongoing food related actions, projects and programmes in Portugal. The compilation was the result of contributions from private promoters, central and local administration, the third sector and academia, which is…
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Quito’s journey to better food security
The city of Quito has long been involved in agricultural activities. However, the city planning department only incorporated food as a matter of concern in 2002, in the wake of an economic crisis that left nearly 50% of the population living below the poverty line. People had migrated to the city in droves, causing the…
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RUAF at the 10th World Urban Forum
Header photo: RUAF Exhibition Stand with FAO, CEMAS, and Hivos. ©FAO/Maria Magdalena Heinrich Organised and convened by the United Nations Human Settlements Programme (UN-Habitat), the World Urban Forum is the international gathering for exchanging views and experiences on urban challenges in relation to the 2030 Agenda on Sustainable Development and the New Urban Agenda, adopted…
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UNESCO Chair on Food, Biodiversity, and Sustainability Studies
This article originally appeared on: https://researchcentres.wlu.ca/centre-for-sustainable-food-systems/unesco-chair/index.html The UNESCO Chair on Food, Biodiversity, and Sustainability Studies was announced in late 2019, with LCSFS Founding Director, Alison Blay-Palmer, appointed as chairholder. The UNESCO Chair is jointly hosted by Wilfrid Laurier University and the Balsillie School of International Affairs. The purpose of the Chair is to promote research, communication, and learning about…
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Cities, climate change and the food system of the majority
The 10th session of the World Urban Forum is underway, where innovative approaches to sustainable urbanisation are showing how we can achieve inclusive, safe, resilient and sustainable cities. RUAF partners, including Hivos and FAO, are there to present ways of planning food systems in urban and peri-urban areas that emphasise systemic thinking and the importance…
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World Urban Forum FAO-RUAF training event: Integrating food systems into local planning
Training Event: Integrating food systems into local planning 12 February 9-12 am, Room CS 7, Abu Dhabi Exhibition Center (ADNEC), Khaleej Al Arabi Street, Abu Dhabi, UAE FAO and RUAF Global Partnership organise a training session at the 10th session of the World Urban Forum, Abu Dhabi, 8-13 February 2020. Food governance mechanisms, already established in 400…
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Join the OECD Roundtable on Circular Economy in Cities and Regions
Cities use almost two-thirds of global energy and produce up to 80% of greenhouse gas emissions and 50% of global waste. The circular economy provides a policy response to cope with these challenges and is a driver for economic growth, jobs and environmental quality. Yet, there has been little policy research and attention on cities…